Culinary

Realm Cellars draws on its Napa Valley history while holding a vision for the future. Discover wines with unique character & the ethos behind them.

A triumph of Napa Cabernet. The acclaimed wines of Hundred Acre have achieved cult status, making this event a special opportunity for any wine lover.

Collins welcomes award-winning speakeasy Employees Only for an exclusive one-night-only pop-up event. Ranked no. 18 on North America’s 50 Best Bars 2025, Employees Only has been a staple of the New York cocktail scene for more than twenty years. Immerse yourself in the plush opulence of Collins as Employees Only bartenders Bojan Milosevic and Frank […]

Join us for a Dumpling Masterclass, where our Executive Chefs will guide you through the history and art of dumpling making. This fun and interactive experience is elevated with curated sake pairings by Sōtō Sake. Masterclass Includes: Hands-on Dumpling Masterclass featuring 3 different types of dumplings Welcome cocktail Curated Sake pairings from Sōtō Sake Commemorative Gift to […]

This exclusive evening at Don’s Prime showcases Tochigi Wagyu through a special five-course tasting menu. Each course is designed to spotlight the exceptional flavor and texture of Tochigi’s premier Japanese beef, along with other distinctive delicacies from Tochigi prefecture. Enjoy curated beverage pairings during this celebration of culinary craftsmanship.  

Embark on a deep dive into dim sum with Chef Richard Chen and his team. During this comprehensive class, you’ll taste and make signature Washing Potato specialties, learning techniques to create shareable bites. Your dim sum journey begins with a welcome cocktail and canapés before the hands-on demonstration. You’ll leave inspired to serve your own […]

Join us for The Art of Sushi, a hands-on sushi masterclass led by our Executive Chefs at Komodo. The experience kicks off at 7PM and combines expert instruction with a fun, interactive atmosphere. You’ll learn essential sushi-making techniques and get hands-on creating a few rolls of your own. Continue the evening with an optional three-course […]

Hone your grill skills in this immersive class led by Don’s Prime Executive Chef Patrick Munster. Enjoy a welcome cocktail and light bites, then learn techniques for wood selection, making perfect marinades, and more. Class concludes with a three-course lunch on La Côte’s poolside patio and a take-home gift.

Raise a glass to Dad as you explore the art of hand-rolled cigars, complemented by an exclusive whiskey tasting and canapés provided by The Tavern. Learn tips and techniques to wrap your own premium cigars and pair them perfectly with a selection of whiskeys from Beam Suntory. Class concludes with a take-home gift.

A Passion for Pasta returns to Signature Series with this immersive class led by renowned chef Evan Funke of Mother Wolf. Chef Funke will take you through ten shapes, demonstrating the technique, the tools, and the history and geography associated with each shape. A three-course pasta lunch with wine pairing featuring the shapes covered in […]

Create the best coffee you’ve ever had in this hands-on latte art experience with the Fontainebleau Las Vegas master Barista Team. During the class, you’ll learn to craft elegant designs like rosettas, swans, and leaves while perfecting milk texture, temperature, and bean grinding – plus a custom printing experience using a Ripples coffee imprint machine. […]