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Culinary Excellence

Discover bold experiences and global flavors among these innovative Las Vegas restaurants, featuring new extraordinary hotspots by a number of award-winning chefs and restauranteurs including Masa Ito, David Grutman, and more to discover.

Dining space prepared with glasses, plates on tables with patterned chairs and tan couches 8-person black dining table with brown chairs and place settings underneath 2 chandeliers with a painting on the back wall surrounded by 4 sconces Seating area underneath curved lighting arch looking at a mountain vista Uplit wire abstract sculpture surrounded by green booths and set tables Interior seating booths and bar area under a chandelier
Dining space prepared with glasses, plates on tables with patterned chairs and tan couches 6-person black dining table with brown chairs and place settings underneath 2 chandeliers with a painting on the back wall surrounded by 2 sconces Seating area underneath curved lighting arch looking at a mountain vista Uplit wire abstract sculpture surrounded by green booths and set tables Interior seating booths and bar area under a chandelier
Fontainebleau’s

Dining Collection

From casual poolside bites to once-in-a-lifetime meals with a view, our carefully curated selection of over 30 restaurants at Fontainebleau Las Vegas offers a dining experience to suit every craving, mood, and occasion.

Uncooked pasta under text: Signature Series by Fontainebleau A Passion for Pasta
Uncooked pasta under text: Signature Series by Fontainebleau A Passion for Pasta
A Passion for Pasta

Thursday, May 22
Vida | 4 – 7PM

A Passion for Pasta returns to Signature Series with this immersive primer in the art of fresh pasta led by Chef Kyle Bradish. Find out how to make handmade and extruded noodles, delicious fillings, and sauces before enjoying a three-course pasta lunch with a classic Italian wine pairing lead by Master Sommelier Kevin Reilly.

Limited seating available. Reservations recommended.

Tray of sushi under text : Signature Series by Fontainebleau The Art of Sushi
Tray of sushi under text : Signature Series by Fontainebleau The Art of Sushi
The Art of Sushi

Tuesday, June 10
Komodo | 7PM

Immerse yourself in the intricate art of Japanese sushi and sashimi. In this demonstration-style master class led by Komodo’s Head Sushi Chef Sung Dae Hong, you will learn how to make perfect sushi rice and dive deep into the types of fish used in sushi rolls. The course will also offer an insightful illustration of proper sashimi slicing.

Class concludes with a sensational 3-course dinner complemented by a curated sake pairing from Komodo’s famed sake program.

Additional dates: July 15, August 12, September 9, October 14, November 11, & December 9.

Limited seating available. Reservations recommended.

Soup dish with garnish Fish and meat dish under cheese and garnishes Fish dish with cream sauce base and garnish Bowl of a variety of cooked seafood and grilled bread 4 pieces of nigiri with gold Japanese characters embossed in a black plate
Soup dish with garnish Fish and meat dish under cheese and garnishes Fish dish with cream sauce base and garnish Bowl of a variety of cooked seafood and grilled bread 4 pieces of nigiri with gold Japanese characters embossed in a black plate

The Art of Indulgence

Indulge in extraordinary masterpieces crafted within Fontainebleau’s fine dining collection, with exclusive menus created by high profile chefs from all over the world. Each unique ambiance sets the stage for artfully presented culinary experiences that capture the story of passion and precision on a plate. From sumptuous steaks to decadent desserts, our signature restaurants are designed to make a lasting impression.

Quick service dining options with seating Prime beef sandwich with white sauce and rosemary garnish Roadside Taco sign logo in the quick service restaurant area with seating Half of bagel, covered with cream cheese, salmon, cucumber, onions, tomatoes and capers with a garnish Bar Ito sign logo in the quick service restaurant area with seating
Quick service dining options with seating Prime beef sandwich with white sauce and rosemary garnish Roadside Taco sign logo in the quick service restaurant area with seating Half of bagel, covered with cream cheese, salmon, cucumber, onions, tomatoes and capers with a garnish Bar Ito sign logo in the quick service restaurant area with seating
A Grand Culinary

Exposition

Discover a vibrant dining experience featuring a variety of unique eateries all with sit-down or to-go menu options. The Promenade Food Hall offers counter service featuring a menagerie of cuisines and delightful snacks to choose from, all in one convenient destination.

Woman smiling with food on white plates. 6 jars of caviars arranged over ice in a bowl

Tastefully Delivered

Indulge in flawlessly appointed meals within the ultimate comfort of your guest room or suite with our extensive dine-in offerings at Fontainebleau Las Vegas. From freshly prepared breakfasts in bed to romantic candlelit dinners our in-room dining menu offers an extensive selection of delectable dishes tailored to you. 

Plates of breakfast food on white background
6 jars of caviars arranged over ice in a bowl

Tastefully Delivered

Indulge in flawlessly appointed meals within the ultimate comfort of your guest room or suite with our extensive dine-in offerings at Fontainebleau Las Vegas. From freshly prepared breakfasts in bed to romantic candlelit dinners our in-room dining menu offers an extensive selection of delectable dishes tailored to you. 

People laughing and smiling while eating at a table
People laughing and smiling while eating at a table
Exclusive

Gatherings

The most memorable meals are shared with the ones we love. Fontainebleau Las Vegas offers a variety of gorgeous venues and delicious cuisines suitable for any soiree, from intimate gatherings to grand celebrations. We are committed to providing you and your guests with cherished memories of an unforgettable event.

Lounger in front of a window with a mountain view in seating area
Special Offers

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