From Monday, June 1, to Friday, June 12, signature Fontainebleau Las Vegas restaurants will offer exclusive, specially curated three-course Restaurant Week menus, with a portion of proceeds benefiting Three Square, the city’s only food bank and Southern Nevada’s largest hunger relief organization. Participating restaurants include: Chyna Club, Don's Prime, Komodo, KYU, La Fontaine, The Tavern, Vida, […]
Raise a glass to Dad as you explore the art of hand-rolled cigars, complemented by an exclusive whiskey tasting and canapés provided by The Tavern. Learn tips and techniques to wrap your own premium cigars and pair them perfectly with a selection of whiskeys from Beam Suntory. Class concludes with a take-home gift.
Indulge in the classic pairing of oysters and Champagne with La Fontaine Chef Laëtitia Rouabah. Discover the world of oysters and savor passed canapés with a curated Champagne tasting by Master Sommelier Kevin Reilly before receiving exclusive take-home gifts.
A Passion for Pasta returns to Signature Series with this immersive class led by renowned chef Evan Funke of Mother Wolf. Chef Funke will take you through ten shapes, demonstrating the technique, the tools, and the history and geography associated with each shape. A three-course pasta lunch with wine pairing featuring the shapes covered in […]
Create the best coffee you’ve ever had in this hands-on latte art experience with the Fontainebleau Las Vegas master Barista Team. During the class, you’ll learn to craft elegant designs like rosettas, swans, and leaves while perfecting milk texture, temperature, and bean grinding – plus a custom printing experience using a Ripples coffee imprint machine. […]
Enjoy seasonal sweets paired with coffee and cocktails as Fontainebleau Las Vegas’ skilled Pastry Team guides a demonstration of delicious holiday treats. Class concludes with a take-home gift.